fried etymology

Etymology

The word "fried" comes from the Middle English word "frien," which in turn comes from the Old French word "frire," meaning "to fry." The word "frire" is ultimately derived from the Latin word "frigere," meaning "to fry."

Meaning

The word "fried" means to cook food in hot oil or fat. Food that is fried is typically brown and crispy on the outside, and tender and juicy on the inside. Fried foods can be made from a variety of ingredients, including meat, fish, vegetables, and fruit.

Origin

Frying is one of the oldest cooking methods in the world. It is believed to have originated in China around 2500 BC. The Chinese used frying to cook rice and other grains. Frying spread to other parts of the world, including Europe and the Middle East, and eventually became a popular cooking method in many cultures.

Examples

  • Fried chicken
  • Fried fish
  • French fries
  • Onion rings
  • Tempura

fried relate terms

  • fried

    Etymology The word fried comes from the Middle English word frien which in turn come

  • saute

    Etymology The word saute originates from the French verb sauter which means to jum

  • doughnut

    Etymology The word doughnut is derived from the Dutch word oliebollen which means

  • southern

    Etymology The term southern comes from the Old English word sūðerna which in turn

  • enchilada

    Etymology Spanish enchilada From Spanish enchilar meaning to season with chili Ul

  • frizzle

    Etymology The word frizzle is derived from the Middle English verb frissen meaning

  • heat

    Etymology The English word heat comes from the Old English word hǣt which in turn c