Etymology:
The word "noodle" comes from the German word "nudel," which is derived from the Middle High German word "nüdel," meaning "dough" or "dumpling."
Meaning:
Origin:
The origins of noodles are not entirely clear, but it is believed that they originated in ancient China, possibly as early as the Eastern Han dynasty (25-220 AD). There is evidence that noodles similar to modern-day pasta were made in China during this period.
Noodles were introduced to Europe by Italian merchants in the 13th century, where they became popular and were often eaten by the poor. Over time, noodles evolved and diversified into different types, such as spaghetti, macaroni, and lasagna.
Today, noodles are a staple food in many cultures around the world and come in a wide variety of shapes, sizes, and flavors.
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