Etymology:
The word "blubber" first appeared in the 16th century, deriving from the Middle English word "blober," which meant "a bubble" or "a swelling."
Meaning:
Blubber refers to a thick layer of fat under the skin of marine mammals, such as whales, seals, and walruses. It serves several vital functions, including:
Origin:
Blubber is formed by a combination of fats and oils. When an animal consumes food in excess, the excess is stored as fat droplets in the blubber. Over time, these droplets merge to form a thick layer under the skin.
Functions:
In addition to its role in insulation, buoyancy, and energy storage, blubber also:
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