endive etymology

Etymology:

The word "endive" is derived from the French word "endive," which in turn comes from the Latin "intybus," meaning "chicory."

Meaning:

Endive is a type of leafy green vegetable that belongs to the chicory family. It has long, narrow leaves with a slightly bitter flavor.

Origin:

Endive is believed to have originated in the Mediterranean region. It was cultivated in ancient Greece and Rome, and was also brought to the Americas by European settlers. Today, endive is grown in various parts of the world, including Europe, North America, and Asia.

endive relate terms

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