Etymology:
The word "cruller" is derived from the Dutch word "krul," meaning "curl." This refers to the twisted shape of the pastry.
Meaning:
A cruller is a type of fried doughnut that is typically twisted or looped in shape. It is usually made from a sweet dough flavored with nutmeg, cinnamon, or other spices.
Origin:
The exact origin of the cruller is unknown, but it is believed to have originated in the Netherlands or Germany in the 17th century. Dutch settlers brought the recipe to the United States in the 18th century, where it became popular in the northeastern and midwestern regions.
Other Names:
In different parts of the world, crullers are also known by various other names, including:
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