Etymology:
Meaning:
Origin:
The original sense of "cloying" was "to nail shut," suggesting the idea of being shut off or blocked. Over time, the word came to be used figuratively to describe something that is so sweet or excessive that it feels like it is clogging or blocking one's senses.
The word "cloying" has been used in English since the 14th century. It was originally used to describe food and drink that was too sweet or rich. However, by the 16th century, it was also being used to describe other things that were excessive or overpowering, such as emotions or language.
Today, "cloying" is often used to describe something that is nauseatingly sweet or sentimental. It can also be used to describe something that is excessive or overpowering in any way.
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