Etymology:
Origin: Middle English "churnen," from the Old English "cyrnan," meaning "to turn or shake."
Meaning:
Verb: To agitate or shake liquid or a soft substance in order to cause it to mix or aerate, typically using a device with rotating blades or paddles (e.g., "to churn milk into butter").
Noun:
Usage:
"Churn" is commonly used in dairy contexts, as in "churning butter," but it can also apply to any process that involves agitating or shaking a liquid or soft substance, such as:
Etymology The word kernel has its roots in the Germanic language family It is derived
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