beef eater etymology

Etymology:

The term "beef eater" is a corruption of the French phrase "buffetier," meaning "butler" or "servant who serves food."

Meaning:

A beef eater is a member of the Yeomen of the Guard, an elite ceremonial unit that serves as the official bodyguards of the British monarch. They are known for their distinctive red and gold uniforms.

Origin:

The Yeomen of the Guard was established by King Henry VII in 1485. Initially, they were responsible for guarding the king's person and the royal household. However, over time, their duties evolved to include ceremonial functions such as escorting the monarch during state occasions.

The name "beef eater" is believed to have originated in the 17th century. At that time, the Yeomen of the Guard were entitled to a daily allowance of beef, which was a luxury for most people at that time. The fact that they ate beef regularly became a distinguishing feature of the unit, and they were referred to as "beef eaters" by members of the public.

Today, the Yeomen of the Guard continue to be known as beef eaters, but their duties are primarily ceremonial. They participate in various official events, such as royal weddings, state banquets, and the opening of Parliament.

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