Etymology
"Chimichanga" is a Spanish word that is derived from two Nahuatl (the Aztec language) words:
Meaning
A chimichanga is a deep-fried burrito that is typically filled with shredded meat, beans, cheese, and vegetables. It is a popular dish in Tex-Mex cuisine.
Origin
The origin of the chimichanga is disputed, but there are two main theories:
Regardless of its true origin, the chimichanga is now a staple of Tex-Mex cuisine and is enjoyed by people all over the world.
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