carnivore etymology

Etymology:

  • Latin: "carni" (flesh) + "-vorus" (devouring)

Meaning:

A carnivore is an animal that primarily eats meat.

Origin:

The term "carnivore" was first used in the early 19th century by French naturalist Georges Cuvier. Cuvier used the term to describe animals that have digestive systems adapted to eating meat, such as sharp teeth for tearing flesh and short intestines for rapidly digesting animal proteins.

Additional Information:

  • Carnivores are typically characterized by having sharp canine teeth, claws or talons, and a digestive system that is specialized for digesting meat.
  • Examples of carnivores include lions, tigers, wolves, coyotes, and sharks.
  • Carnivores play an important role in ecosystems by regulating populations of prey animals and maintaining balance in food webs.

carnivore relate terms

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  • brae

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  • grim

    Etymology The word grim has its origins in the Old English word grima meaning fierc

  • profane

    Etymology The word profane derives from the Latin profanus meaning outside the tem

  • holy

    Etymology The word holy originates from the Old English word hālġ which means sac

  • juxtaposition

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  • promulgate

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